BWS FAQ's and Resources

Hard water contains high levels of dissolved calcium and magnesium, which can cause scale buildup in pipes, appliances, and fixtures. It can also make soaps less effective and leave spots on dishes and glassware.

Common signs include white scale buildup on faucets, soap scum in sinks and tubs, and difficulty lathering soap. A simple water test can confirm hardness levels.

A water softener is the most effective solution. It removes calcium and magnesium through an ion exchange process, preventing scale buildup and improving soap efficiency.

This discoloration is usually caused by iron in the water. Iron can stain fixtures, laundry, and appliances and may also contribute to an unpleasant metallic taste.

Treatment depends on the type and concentration of iron. Options include iron filters, water softeners (for low levels of iron), or chemical oxidation systems. A water test can determine the best solution

A rotten egg smell is typically caused by hydrogen sulfide gas, which can come from decaying organic material in well water or from sulfur bacteria in your plumbing system.

Solutions include activated carbon filtration, aeration, or chemical injection systems (such as chlorine or hydrogen peroxide). The best method depends on the source and concentration of the odor.

Municipal water is often treated with chlorine to disinfect it. If the smell is too strong, a carbon filter or reverse osmosis system can help reduce chlorine levels.